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ESCUDO DE PLATA Reserva


Country:Spain
Region:Levante
Appellation:Jumilla
Year:2006
Colour:Red
Content:75 cl
Grapes:Tempranillo
Monastrell
Alcohol degree:13 %
Serve at:16°C-18°C
Serve with:red meat, pasta
Description:Very intense, cheery red garnet colour, lovely and very brilliant. Complex aromas appreciated on the nose with a delicate bouquet of a spicy, fruity nature that is reminiscent of the Monastrell and Tempranillo varietals. Afterstate and retro-olfaction reveal a full, harmonious, very persistent and excellent wood ageing.
It should be consumed at a temperature of 16°C-18°C.

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